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Nutrition : an introduction / Wendy Doyle

By: Material type: TextTextLondon : Hodder & Stoughton, c1995Description: 204 pages 21 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0340643986 (paperback)
Subject(s): LOC classification:
  • QP141 DOY
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Open Shelf Books Open Shelf Books Main Library -University of Zimbabwe Main Library Stack Room 2 Open Shelf QP141 DOY (Browse shelf(Opens below)) 1 Available 36000655630
Open Shelf Books Open Shelf Books Main Library -University of Zimbabwe Main Library Stack Room 2 Open Shelf QP141 DOY (Browse shelf(Opens below)) 6 Available 36000368068
Open Shelf Books Open Shelf Books Main Library -University of Zimbabwe Main Library Stack Room 2 Open Shelf QP141 DOY (Browse shelf(Opens below)) 2 Available 36000368120

Includes index.

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