Food democracy : from consumer to food citizen / by Sue Booth, John Coveney

By:

Booth, Sue [author]

Contributor(s):

Coveney, John [author]
Ohio Library and Information Network

Material type: Text

TextSeries: SpringerBriefs in public healthPublisher: Singapore : Springer, 2015Description: 1 online resource, xii, 57 pages : illustrations; 24 centimetersContent type:

text

Media type:

computer

Carrier type:

ISBN:

9789812874221

Subject(s):

Food industry and trade -- Moral and ethical aspects
Food industry and trade -- Political aspects
Food law and legislation
Food supply -- Political aspects

Genre/Form:

Electronic books

LOC classification:

HD9000.5 BOO

Online resources:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Open Shelf Books	Main Library -University of Zimbabwe Main Library Stack Room 2	Open Shelf	HD9000.5 BOO (Browse shelf(Opens below))	1	Available	36200003279

Includes bibliographical references

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