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	1.	Image from Google Jackets	Food composition data : production, management and use / by H. Greenfield and D.A.T. Southgate. by Greenfield, Heather Southgate, D. A. T Material type: Text; Format: print Publication details: London ; New York : Elsevier Applied Science, c2003 Availability: Items available for loan: Main Library -University of Zimbabwe (1)Call number: TX531 GRE. Place hold Log in to add tags Save to lists Add to cart (remove)
	2.	Image from Google Jackets	McCance and Widdowson's The composition of foods. by McCance, R. A. (Robert Alexander), 1898-1993 Widdowson, Elsie M. (Elsie May), 1906- Paul, A. A Southgate, D. A. T Edition: 4th rev. and extended ed. of MRC Special report no. 297 / by A. A. Paul and D. A. T. Southgate. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : H.M. Stationery Off, 1978 Availability: Items available for loan: Main Library -University of Zimbabwe (2)Call number: TX545 MAC, ... Place hold Log in to add tags Save to lists Add to cart (remove)
	3.	Image from Google Jackets	Determination of food carbohydrates / D.A.T. Southgate. by Southgate, D. A. T Edition: 2nd ed. Material type: Text; Format: print Publication details: London ; New York : New York, NY, USA : Elsevier Applied Science ; Elsevier Science Pub. [distributor], c1991 Availability: Items available for loan: Main Library -University of Zimbabwe (1)Call number: TX553.C28 SOU. Place hold Log in to add tags Save to lists Add to cart (remove)